Key West Coastal Restaurant on Bournemouth Pier invites you to experience the elegance and romance of French dining.Indulge in a refined three-course menu created exclusively for the evening by our Executive Chef. Inspired by the great culinary traditions of France and shaped by the finest seasonal ingredients, each dish celebrates classic technique with a contemporary coastal flourish.
Plus, as dusk settles across the bay, the atmosphere deepens with a live performance from French chanteuse Muriel Chaulet.With panoramic views stretching across Bournemouth and the lights of the coast shimmering beyond the windows, it’s an evening designed for those who appreciate exceptional food, beautiful surroundings and the art of lingering at the table.
Event Info:
Saturday 16th May
Doors Open from 7pm
£59.50 per person.
Includes a choice from the Executive Chef’s three-course set menu and live music throughout the evening.
Please advise us of any dietary requirements at the time of booking.
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